Easy Mushroom Veggie Burgers

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 lb fresh mushrooms, about 6 cups chopped finely
• 1 large onion, minced
• 2 slices bread, finely diced
• 2 tablespoons steak sauce
• 2 egg whites or 1 egg
• salt
• ground black pepper

Recipe

• 1 coat a large skillet with cooking spray, and place over medium heat. add mushrooms and onions; cook and stir for about 4 minutes, just until mushrooms begin to give up their juices. stir in bread cubes and steak sauce; cook and stir 1 minute. remove mixture from pan, and set mixture aside to cool. wipe pan clean.
• 2 beat egg, and mix into mushroom mixture. season to taste with salt and pepper.
• 3 coat skillet with cooking spray, and place over medium heat. form 6 patties by hand and place into skillet. brown one side, flip over, and brown other side. serve.