Cheeseburger Soup
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 1 tablespoon oil
- 1/2 lb extra lean ground beef
- 1/2 medium onion
- 3 stalks celery
- 3 carrots
- 5 cups chicken broth or 5 cups vegetable broth
- 1/2 teaspoon dried parsley
- 1/2 teaspoon dried basil
- 1/2 cup alphabet pasta (or other small noodle)
- salt & pepper
- 3 tablespoons butter
- 1/4 cup flour
- 1 1/2 cups milk
- 1 cup cheddar cheese (grated)
Recipe
- 1 heat 1 tbsp oil in a large soup pot over medium heat.
- 2 add onions and saute until soft.
- 3 add ground beef and stir frequently until browned.
- 4 drain ground beef.
- 5 chop celery & carrots into small pieces. add to onions and beef and continue to saute for a few minutes.
- 6 add broth, alphabet noodles, and seasonings.
- 7 continue to cook over medium heat, stirring often.
- 8 meanwhile in a smaller saucepan melt butter over medium heat (to begin making the cheese sauce).
- 9 stir flour in to make paste, then add milk.
- 10 continue stirring on low heat until sauce begins to thicken and then add cheese. continue to stir until cheese has melted.
- 11 add cheese sauce to soup and stir well.
- 12 add salt and pepper to taste.
- 13 cook on low heat until noodles and vegetables are tender (approximately 1 hour).
- 14 enjoy bowl, after bowl, after bowl -- until it's all gone!
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