Anne-marie's Black Bean 'burger' Patty

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 1 1/2 cups cooked black beans, rinsed and drained
• 1 egg
• 1 tablespoon dried red pepper
• 2 tablespoons water
• 1 tablespoon dried parsley
• 1 tablespoon dried savory
• 1/3 cup breadcrumbs
• 1/2 teaspoon garlic powder
• 1 teaspoon salt
• 1/4 cup oil

Recipe

• 1 puree the black beans and egg in a food processor.
• 2 microwave red pepper and water for 15 seconds.
• 3 remove red pepper from microwave and add parsley to hydrate.
• 4 transfer puree to a bowl. add red pepper and parsley mixture.
• 5 add remaining ingredients and combine well.
• 6 form into patties and fry in oil.
• 7 note: patties stick to the hands, but not to plastic gloves.