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Saturday, March 14, 2015

Bacon Cheddar Stuffed Burgers

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 2 lbs ground beef (i use venison)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1/4 cup onion, minced fine
  • 9 -10 slices bacon
  • 8 ounces cheddar cheese, shredded
  • 6 hamburger buns

Recipe

  • 1 fry bacon until crisp; crumble.
  • 2 combine beef, salt, pepper, garlic powder and onion and shape into 12 large, thin patties.
  • 3 top six patties with 1 tablespoon bacon and 1 tablespoon cheese (this is approximate-use what looks right).
  • 4 place remaining 6 patties on top of cheese/bacon topped patties and press edges to seal.
  • 5 grill or broil for 3-4 minutes per side until done. we like ours well done.
  • 6 the last 2 minutes of cooking top patties with remaining bacon and cheese.
  • 7 serve on buns.

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