Double Vegetable Burgers For 2

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 2
• 1/4 lb ground beef
• 1 egg yolk
• 1 tablespoon milk
• 1/3 cup grated carrot
• 2 tablespoons finely chopped celery
• 1 tablespoon chopped green pepper
• 1 tablespoon finely chopped onion
• 1 teaspoon steak sauce
• 1 dash garlic salt
• 1 dash each salt and pepper
• 2 hamburger buns, toasted

Recipe

• 1 thoroughly combine all ingredients except buns; shape in 2 patties about 1/2 inch thick.
• 2 broil 3 to 4 inches from heat for 6 minutes on first side.
• 3 turn; broil 4 minutes more or to desired doneness.
• 4 serve in hot toasted buns.
• 5 nice with slices of tomato and cucumber along with regular condiments.