Greek Spaghetti
Total Time: 2 hrs 15 mins
Preparation Time: 30 mins
Cook Time: 1 hr 45 mins
Ingredients
- Servings: 8
- 1 lb hamburger
- 1 lb lamb sausage
- 1 can mushroom (or use fresh)
- 1 can cream of mushroom soup
- 1 lb cooked spaghetti
- 1 (28 ounce) jar prego pasta sauce (you may substitute your favorite brand)
- 8 ounces shredded mozzarella cheese
- 1/2 cup red wine
Recipe
- 1 brown hamburger and sausage.
- 2 drain.
- 3 add mushrooms and mushroom soup.
- 4 layer in crockpot in the following order: 1/3 of the cooked spaghetti, 1/3 of the meat sauce, 1/3 of the spaghetti sauce, 1/3 of the cheese.
- 5 repeat the above ingredients to make two more layers.
- 6 pour 1/2 cup of red wine over the top.
- 7 cook in crock pot 1 hour and 45 minutes.
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