Hot Stuffed Mama Burger

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 lbs lean ground beef
• 2 teaspoons steak seasoning
• 2 -4 garlic cloves, minced
• 1/2 cup sliced sweet onion (grilled or sauteed)
• 4 ounces diced green chilies or 4 ounces jalapenos
• 4 slices monterey jack pepper cheese
• 4 pineapple rings
• 1 cup thick teriyaki sauce (or barbecue sauce)
• 4 leaves romaine lettuce
• 4 kaiser rolls
• 2 tablespoons butter or 2 tablespoons margarine

Recipe

• 1 prepare your onions ahead of time and have them cooled.
• 2 mix beef with steak seasoning and garlic. shape into 8 very thin patties.
• 3 on top of 4 patties, place 1 slice cheese, and 1/4 of onions and green chiles (there will be leftovers chiles).
• 4 top with remaining 4 patties, sealing edges well to create 4 fat, hot stuffed burgers.
• 5 grill burgers to desired doneness.
• 6 meanwhile, also grill pineapple slices until black char marks appear.
• 7 spread butter or margarine lightly on kaiser rolls, and grill until slightly toasted.
• 8 assemble burgers by slathering on teriyaki sauce on each roll. add one pineapple slice and lettuce leaf; top with one burger.
• 9 serve with additional teriyaki sauce for dipping! enjoy!