Italian Meatballs

Total Time: 2 hrs 30 mins Preparation Time: 30 mins Cook Time: 2 hrs

Ingredients

• Servings: 6
• 1 lb hamburger
• 1 onion, chopped very fine
• 2 fresh garlic cloves, crushed
• 1/2 cup progresso italian breadcrumbs
• 1 tablespoon extra virgin olive oil
• 1 tablespoon dried parsley
• 1 teaspoon dried sweet basil leaves
• 1 dash salt
• 2 dashes black pepper
• 1/4 cup grated parmesan-romano cheese mix
• 1 egg, raw

Recipe

• 1 mix everything and form into balls.
• 2 brown them just a little bit and then put them in your tomato gravy.
• 3 cook on low for a couple of hours.