Hamburger Casserole

Total Time: 1 hr 30 mins Preparation Time: 45 mins Cook Time: 45 mins

Ingredients

• Servings: 10
• 1 lb hamburger
• 1/2 medium onion (chopped)
• 1 (42 ounce) jar of your favorite spaghetti sauce (i use ragu for this)
• 2 cups mozzarella cheese (i use fresh mozzerella-the difference is unbelievable)
• 8 ounces wide egg noodles
• 10 ounces sour cream
• 1 teaspoon dried parsley
• 4 ounces cream cheese (softened)
• 5 green onions, chopped using green parts only
• salt and pepper

Recipe

• 1 cook hamburger and onion, drain.
• 2 add spaghetti sauce to hamburger and cook on low.
• 3 cook noodles according to package directions, drain.
• 4 mix cream cheese, sour cream, parlsley and green onions in a medium bowl.
• 5 in a 9 x 13 dish, put enough spaghetti sauce on bottom to coat.
• 6 add 1/2 of noodles, 1/2 of meat mixture, 1/2 of mozzerella cheese.
• 7 spread all of cheese mixture.
• 8 add the other half of noodles, the other half of the meat mixture,and the other half of the cheese.
• 9 cover with foil (sprayed with non stick spray).
• 10 bake at 350 for 45 minutes or until heated thru.