Hamburger Sausage

Total Time: 24 hrs 30 mins Preparation Time: 15 mins Cook Time: 24 hrs 15 mins

Ingredients

• Servings: 6
• 2 lbs hamburger
• 2 tablespoons tender quick salt
• 2 teaspoons liquid smoke
• 1/2 teaspoon mustard seeds
• 1/8 teaspoon black pepper
• 1/2 teaspoon garlic powder

Recipe

• 1 mix together and shape into 2 loaves (like meatloaf) wrap in foil and refrigerate for 24 hours.
• 2 punch holes in bottom of foil with a fork.
• 3 put 1 cup water in bottom of broiler pan then place loaves on rack over broiler pan.
• 4 do not broil, just use the broiler pan because you need the sausage over the water.
• 5 bake 1 hour 15 minutes at 325 degrees.