Hamburger Soup
Total Time: 1 hr 15 mins
Preparation Time: 30 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 1 1/2 lbs ground beef, cooked, drained
- 3 cups water
- 1 (14 1/2 ounce) can diced tomatoes, undrained
- 5 medium carrots, sliced
- 1 medium onion, chopped
- 2 medium potatoes, cubed
- 3 celery ribs, cliced
- 2 (14 ounce) cans beef broth
- 2 garlic bouillon cubes
- 2 tomato chicken bouillon cubes
- 1 teaspoon salt
- 2 teaspoons caraway seeds (optional)
- 1/4 teaspoon oregano
- 2 cups cabbage, bite size
Recipe
- 1 cook beef till done and drain.
- 2 put all remaining ingredients except cabbage, in large stock pot and simmer.
- 3 when vegetables are tender crisp, add cabbage.
- 4 cover and simmer till cabbage is done.
- 5 you may add pasta, or other seasonings.
- 6 i served this with garlic bread.
- 7 i found the garlic and the chicken and tomato cubes at wal-mart in the ethnic section.
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