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Tuesday, April 28, 2015

Hamburger Soup

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

  • Servings: 6
  • 1 1/2 lbs ground beef, cooked, drained
  • 3 cups water
  • 1 (14 1/2 ounce) can diced tomatoes, undrained
  • 5 medium carrots, sliced
  • 1 medium onion, chopped
  • 2 medium potatoes, cubed
  • 3 celery ribs, cliced
  • 2 (14 ounce) cans beef broth
  • 2 garlic bouillon cubes
  • 2 tomato chicken bouillon cubes
  • 1 teaspoon salt
  • 2 teaspoons caraway seeds (optional)
  • 1/4 teaspoon oregano
  • 2 cups cabbage, bite size

Recipe

  • 1 cook beef till done and drain.
  • 2 put all remaining ingredients except cabbage, in large stock pot and simmer.
  • 3 when vegetables are tender crisp, add cabbage.
  • 4 cover and simmer till cabbage is done.
  • 5 you may add pasta, or other seasonings.
  • 6 i served this with garlic bread.
  • 7 i found the garlic and the chicken and tomato cubes at wal-mart in the ethnic section.

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