Joanie's Coney Island Hot Dog Sauce

Ingredients

• Servings: 3
• 2 tablespoons butter
• 1 pound lean ground beef
• 1 onion, chopped
• 1/2 teaspoon salt
• 1/8 teaspoon ground black pepper
• 1 tablespoon paprika
• 2 tablespoons chili powder

Recipe

Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins


• in large skillet melt butter over medium-high heat. cook ground beef in butter until brown, 3 to 5 minutes. stir in chopped onion and cook until beef juices run clear, 3 to 5 minutes. drain.
• stir in salt, pepper, paprika and chile powder. add water to cover, and simmer until water is absorbed, stirring frequently, 10 to 15 minutes.