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Saturday, March 14, 2015

Bacon Cheeseburger Quiche (ibs)

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

  • Servings: 4
  • 1 lb ground turkey
  • 1 small onion, chopped
  • 1 garlic clove, minced
  • 2 teaspoons worcestershire sauce (it lends the turkey a more "beefy" flavor)
  • 4 slices turkey bacon, cooked, chopped
  • 1 tomato, seeded and chopped (optional)
  • 1 cup shredded soy cheddar cheese
  • 3/4 cup egg beaters egg substitute (to equal 3 eggs)
  • 1/2 cup fat-free mayonnaise
  • 1/3 cup soymilk
  • pepper

Recipe

  • 1 preheat oven to 350. brown the turkey, onion, and garlic in a skillet with the worcestershire sauce, making sure it's crumbled up well. drain off any excess grease. stir in the bacon pieces, tomato, and shredded cheese.
  • 2 place in a square or round baking dish or a deep pie plate, and press down slightly so it's all pretty much even.
  • 3 whisk together the "eggs", mayo, and soy milk until smooth. season with pepper. pour over the meat mixture. bake at 350 for 40-45 minutes, until top is browned and any visible egg is "set". cool 15 minutes before slicing.
  • 4 as always, take your individual tolerances into account - if you know you can't do the additives in the bacon, don't try it!

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