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Tuesday, March 10, 2015

Beefy Bean Enchiladas

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 12
  • 1 lb ground beef
  • 1 onion, chopped
  • 1 (16 ounce) can refried beans
  • 1 (4 ounce) can chopped green chilies
  • 1 (2 3/8 ounce) can sliced black olives, drained
  • 1 (15 ounce) can enchilada sauce
  • 1 (16 ounce) can chili with beans
  • 12 corn tortillas
  • grated cheddar cheese

Recipe

  • 1 brown hamburger and onion in skillet; drain off fat.
  • 2 stir in refried beans, green chilies and olives.
  • 3 place filling in each tortilla and roll up.
  • 4 place seam side down in 9x13 glass baking dish.
  • 5 mix together enchilada sauce and chili with beans.
  • 6 pour over tortillas.
  • 7 top with cheddar cheese (we use quite a bit, as the cheesier the better).
  • 8 bake at 350 for 30 minutes or until cheese melts.
  • 9 serve with sour cream as an additional topping.

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