Caraway Burgers

Total Time: 3 hrs 20 mins

Ingredients

• Servings: 6
• 1 1/2 lbs beef, ground
• 1/2 cup onion, finely chopped, 1 md.
• 1 teaspoon salt
• 1 teaspoon caraway seed
• 1 teaspoon worcestershire sauce
• 1/4 teaspoon pepper
• 1 cup beer, any brand

Recipe

• 1 mix all the ingredients together except the beer.
• 2 shape mixture into 6 patties, each about 1-inch thick.
• 3 place the patties in an ungreased baking dish, 10 x 6 x 1 3/4-inches.
• 4 pour the beer over the patties, then cover and refrigerate at least 3 hours. (meat may turn gray, but is ok) remove patties from the marinade.
• 5 broil or grill the patties 4 inches from the heat, turning once, to the desired doneness, about 15 to 20 minutes.