Cheeseburger Casserole

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1 (8 ounce) can tomato sauce
• 1/4 cup ketchup
• 1/2 teaspoon black pepper
• 1 (16 ounce) can pillsbury grands refrigerated buttermilk biscuits (or any large)
• 6 -8 slices american cheese
• 1/4 cup chopped onion
• 1/4 cup chopped bell pepper

Recipe

• 1 brown ground beef on stovetop with onion and bell pepper and drain off fat.
• 2 return meat to pan and add ketchup, tomato sauce, and ketchup. heat just long enough to combine over low heat.
• 3 use appropriately-sized casserole dish and line the biscuits on their edge around the perimeter of the dish.
• 4 in the middle, add the meat mixture, alternating a layer of meat with a layer of strips of cheese.
• 5 when all the meat has been used, use the remaining whole slices of cheese to top the meat.
• 6 bake in a preheated oven at 350 until the biscuits are browned.