Easy Reduced Fat Beef Stroganoff
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 lb 97% lean ground beef
- 1 (11 ounce) can low-fat cream of mushroom soup
- 1/3 cup skim milk
- 1/2 cup low-fat sour cream or 1/2 cup fat free sour cream
- 1 tablespoon worcestershire sauce
- 1 teaspoon salt
- 1/4 teaspoon fresh ground black pepper
- 1 small onion, diced
- 1 yellow bell pepper, diced
- 3 garlic cloves, crushed
- 1/2 lb egg noodles or 2 cups cooked rice
Recipe
- 1 brown the hamburger, onion, bell pepper, and garlic in a large saucepan.
- 2 drain.
- 3 add soup, milk, worcestershire, sour cream, salt, and pepper.
- 4 heat through.
- 5 serve over noodles or rice.
- 6 you can also add a can of mushrooms, drained, or slice some fresh ones and cook them along with the hamburger-bell pepper saute.
No comments:
Post a Comment