Chickpea Patties

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• 1 onion, chopped
• 250 g grated carrots
• 250 g finely chopped courgettes
• 1 1/2-2 cups cooked mashed chickpeas
• 1 egg yolk
• 3 tablespoons chopped parsley
• 1 tablespoon korma curry paste (or more to taste)
• 1 tablespoon peanut butter
• 1 cup fresh breadcrumb
• salt and pepper

Recipe

• 1 saute onion, carrot and courgette until soft.
• 2 mix in all of the following ingredients and shape into patties of desired size.
• 3 chill slightly to firm and then fry slowly in olive oil.
• 4 use on their own or in burgers.