Hot Cheese Dip
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 15
- 3 lbs velveeta cheese
- 1 lb monterey jack pepper cheese
- 2 (15 ounce) cans chili beans
- 1 lb hamburger, cooked and browned
- 2 garlic cloves
- 1 1/2 cups tomato juice
- 16 ounces diced tomatoes
Recipe
- 1 combine beans, hamburger, garlic, tomatoes and tomato juice.
- 2 blend in blender.
- 3 melt cheese together and combine with above mixture.
- 4 serve hot with tortilla chips, over baked potatoes or over vegetables.
No comments:
Post a Comment