Garden Veggie Burger (diabetic Freindly)
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- 1 lb ground beef
- 1/2 cup coriander
- 1/4 cup red onion
- 1/4 cup capers
- 1/4 cup dijon mustard
- 2 tomatoes
- 1/4 cup red bell pepper
- 2 tablespoons breadcrumbs
- 1 egg
- 1 teaspoon caraway seed
- salt and pepper
Recipe
- 1 after finely dicing and chopping above ingredients, mix all in bowl until well combined.
- 2 note: fresh coriander is best.
- 3 note --- capers drained
- 4 note --- tomatoes seeded
- 5 see note in introduction re portion size.
- 6 heat cast iron pan on medium high, cook burgers until done.
- 7 note: due to the additional ingredients, the burgers cook quickly and the mix does seem moister than most burger recipes; insuring it is mixed well will prevent burgers from falling apart; i put them in the fridge for 1 hour after mixing and find that helps before cooking.
- 8 enjoy!
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