Italian Meatball Hamburger

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1/2 red onion
• 1 garlic clove
• 1 egg
• 3 cups italian style breadcrumbs
• 1/2 cup parmesan cheese
• 1 cup ragu tomato sauce
• 24 ounces ragu tomato sauce
• 6 hamburger buns

Recipe

• 1 combine beef, onion, garlic, egg, bread crumbs, 1 cup of sauce or ketchup and thourougly blend them all together.
• 2 make patties.
• 3 heat up the sauce.
• 4 fry the patties in the pan or try broiling them for a different texture.
• 5 toast the buns.
• 6 put the patty on the bun.
• 7 pour on some sauce and serve with your favorite side dish.