Ingredients
- Servings: 8
- 1 lb ground sausage
- 1/2 lb ground beef (optional)
- 1 onion, chopped
- 4 stalks celery, chopped
- 10 slices bread, torn into small pieces
- 1 chicken bouillon cube, dissolved in
- 1 cup water
- 2 eggs, beaten
- sprinkling worcestershire sauce
Recipe
- 1 brown hamburger meat and sausage; drain. combine all ingredients and bake 350 for 40 minutes.
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