Cheeseburger Pies

Total Time: 1 hr 5 mins Preparation Time: 45 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 refrigerated pie crust (pillsbury)
• 1 tablespoon chopped onion
• 10 ounces ground beef
• 2 tablespoons ketchup
• 1 tablespoon yellow mustard
• 1 tablespoon pickle relish
• 2 tablespoons seasoned bread crumbs
• salt
• black pepper
• 1/4 cup shredded cheddar cheese
• 1 1/2 slices american cheese
• ketchup
• mustard
• relish

Recipe

• 1 preheat oven to 400 degrees.
• 2 prepare 6 regular muffin cups by spraying with cooking spray.
• 3 unroll pie crust; align a 4 inch biscuit cutter against the edge of the crust.
• 4 cut out 1 circle; repeat, cutting the next as close as possible to the previous cut-out; you will get 5 circles.
• 5 take 2 big pieces of dough and press them together so you can cut out 1 more circle.
• 6 place each circle into a regular muffin cup; it will fit sot the edge of the crust is right at the top edge of the cup.
• 7 mix the onion, ground beef, 2 t ketchup, 1 t yellow mustard, 1 t pickle relish, bread crumbs, salt, pepper, and shredded cheese in a bowl until combined; divide among cups.
• 8 break the american cheese into squares by folding the full piece in half then in half again to make 4 squares, then folding the ½ piece in half once to make 2 squares, for a total of 6 squares.
• 9 place 1 square on top of each burger.
• 10 bake for 20 minutes, until beef is cooked through.
• 11 serve with additional ketchup, mustard, and relish.