Beefy Turkey Burgers

Total Time: 35 mins Preparation Time: 25 mins Cook Time: 10 mins

Ingredients

• 2 1/2 lbs ground turkey
• 3 beef bouillon cubes (dissolved in about 1/4 cup boiling water)
• 3 tablespoons worcestershire sauce
• 2 tablespoons garlic powder
• 2 tablespoons lemon juice
• 1 1/2 tablespoons pepper
• 1 cup breadcrumbs

Recipe

• 1 combine all ingredients in a bowl (use your fingers, it works the best!). add more bouillon if you like a stronger beef flavor. let it sit for about 15 minutes to soak all the flavor.
• 2 take wax paper, parchment paper or foil and cut 12 square shaped pieces.
• 3 lay the wax paper down on the counter, and make a patty from the meat and place on top, layer another sheet and patty up to 2 patties. i made 12 patties, but you can make bigger ones than i did.
• 4 place remaining patties and wax paper in a gallon sized freezer bag. freeze nicely for up to a month. pull them out as needed. great grilled or even just placed in the broiler.
• 5 cooking time is about 10-15 minutes.