Big Juicy Stuffed Hamburgers
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 1 1/2 lbs ground beef
- 1 (10 ounce) bottle steak sauce, divided
- 2 tablespoons fajita seasoning mix
- 2 tablespoons minced onions
- 1/4 teaspoon cayenne pepper
- 8 slices american cheese, divided
- 1 (7 ounce) can green chilies, drained
- 1 (4 ounce) can sliced ripe olives
Recipe
- 1 in a bowl combine first 5 ingredients, but only 1/4 steak sauce.mix well, and form into 8 patties.
- 2 on 4 patties, place 1 slice cheese, a little green chilies, and ripe olives.
- 3 top with remaining 4 patties, press down, and seal edges so stuffing does not escape.
- 4 on a heated outdoor grill, place patties on grill and brown both sides.
- 5 once they begin to brown, brush tops with remaining steak sauce, and continue grilling for 20 minutes, basting frequently with steak sauce.
- 6 when meat is ready to come off the grill, place remaining 4 slices of cheeser over the patties.
- 7 serve on buns.
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