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Thursday, April 9, 2015

Dinner Stuffed Bread Buns

Total Time: 2 hrs 30 mins Preparation Time: 2 hrs Cook Time: 30 mins

Ingredients

  • 1 1/2 cups lukewarm water
  • 5 teaspoons granulated yeast (2 packets)
  • 5 teaspoons sea salt or 5 teaspoons kosher salt
  • 3 1/4 cups flour
  • 1 lb hamburger
  • 4 potatoes
  • 1/2 onion
  • season salt
  • cheese slice

Recipe

  • 1 dough: mix yeast together with warm water.
  • 2 mix in salt; add all the flour.
  • 3 stir until everything is blended.
  • 4 cover and let rise in a warm place 2 hours.
  • 5 filling: brown hamburger in skillet. drain and set aside.
  • 6 chop potatoes and onions into small pieces.
  • 7 fry onion and potatoes with season salts with oil in skillet.
  • 8 once the oil starts to burn off add hamburger and cook until done.
  • 9 preheat oven to 450 degrees.
  • 10 after the dough has risen, divide it into half, then half again. if those are still too big, divide them down further.
  • 11 stretch a section of dough out about the size of a hand. be careful not to rip it.
  • 12 place a few small scoops of hamburger/potato/onion mix in the middle.
  • 13 place a piece of cheese on top.
  • 14 fold up the edges of the dough until pinched shut on top.
  • 15 grease pan and bake for about 30 minutes or until dough turns golden brown.

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