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Monday, April 6, 2015

Enchilada Burgers

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • 4 beef burgers or 4 veggie burgers or 4 turkey burgers
  • 4 hamburger buns or 4 kaiser rolls
  • 4 slices monterey jack pepper cheese
  • jarred sliced pickled jalapeno pepper
  • onion, sliced thin
  • 4 slices tomatoes
  • enchilada sauce, heated (i prefer homemade!)

Recipe

  • 1 fry patties until desired doneness. top each with a slice of pepper jack and cover until melted. simultaneously toast/grill the buns.
  • 2 assemble the burgers by taking the bottom buns and layering jalapeno slices, onions and tomatoes. place burgers on top and spread a generous layer of sauce on each top bun. close the sandwiches and dig in!

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