Enchilada Burgers
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 4 beef burgers or 4 veggie burgers or 4 turkey burgers
- 4 hamburger buns or 4 kaiser rolls
- 4 slices monterey jack pepper cheese
- jarred sliced pickled jalapeno pepper
- onion, sliced thin
- 4 slices tomatoes
- enchilada sauce, heated (i prefer homemade!)
Recipe
- 1 fry patties until desired doneness. top each with a slice of pepper jack and cover until melted. simultaneously toast/grill the buns.
- 2 assemble the burgers by taking the bottom buns and layering jalapeno slices, onions and tomatoes. place burgers on top and spread a generous layer of sauce on each top bun. close the sandwiches and dig in!
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