Hamburger And Cheesy Scalloped Potatoes, Easy, Cheap, Delicious
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 2 (10 3/4 ounce) cans cream of mushroom soup, mixed accord. to directions
- 4 -5 medium potatoes
- 1 lb hamburger (cooked untill crumbly)
- 1/2 cup cheese (shredded)
- salt and pepper
- garlic salt, if desired
Recipe
- 1 slice potatoes in rounds (like potato chips), then boil about 15 min or until slightly tender.
- 2 while potatoes boil, cook hamburger in skillet, and heat up soup (reason to heat soup is that its less lumpy when mixed).
- 3 in 9x13 pan pour small amount of soup, then all of the potatoes and hamburger, top with remaining soup.
- 4 bake 15 min @ 375, top with shredded cheese, serve and enjoy!
- 5 very good with a side salad or french-style green beans.
No comments:
Post a Comment