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Tuesday, April 7, 2015

Hamburger Casserole

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 5
  • 1/2 lb ground beef
  • 1/2 cup onion
  • 15 ounces creamed corn
  • 10 ounces tomato soup (or your favorite canned soup)
  • 1/4-1/2 cup parmesan cheese, grated
  • 1 1/2 cups elbow macaroni
  • 4 -6 slices american cheese
  • 12 ounces refrigerated biscuits

Recipe

  • 1 in a heavy skillet brown beef and onion.
  • 2 add corn,soup,and parmesan cheese.
  • 3 simmer for 15 minutes, while cooking macaroni.
  • 4 add macaroni to the meat mixture.
  • 5 season to taste.
  • 6 pour into a greased casserole.
  • 7 top with cheese slices.
  • 8 cut biscuits in half to cover top of mixture.
  • 9 bake at 350° until biscuits are done and browned to your liking.

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