Hamburger Gravy

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 1 lb ground beef
• 1 can cream of mushroom soup
• 1/2 small onion, minced
• salt & pepper
• 1 tablespoon flour
• 1 teaspoon beef bouillon

Recipe

• 1 in a large skillet, brown ground beef.
• 2 drain well.
• 3 add soup, onions and salt& pepper to taste, beef bouillon, add 1 1/2-1 3/4 can of water (using the soup can) to the mixture.
• 4 stir in slowly.
• 5 simmer 15 to 20 minutes.
• 6 thicken gravy with the flour to the consistency you prefer.
• 7 simmer 5 minutes more.
• 8 serve over mashed potatoes.