Bick's Bbq Sliders

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 1 small onion, finely chopped
• 1 garlic clove, finely chopped
• 1 lb ground chicken, beef or 1 lb turkey
• 1/2 cup bick's garlic1/4 dill pickle, chopped
• 1 tablespoon dijon mustard
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 tablespoon crisco vegetable oil or 1 tablespoon canola oil
• 32 bick's yum yum pickles, sweet
• 8 bamboo skewers
• 1/2 cup mayonnaise
• 1/4 cup bick's 1/4 dill pickle, garlic, chopped
• 2 garlic cloves, minced
• 1 teaspoon paprika
• 1/2 teaspoon cumin
• 1 teaspoon bick's hot pepper relish
• 1 tablespoon bick's baby dill pickle, kosher style in cloudy brine, chopped

Recipe

• 1 burgers: heat oil in a small skillet. add onions and garlic; cook on medium heat for about 5 minutes or until onions are golden brown. cool mixture before adding to the ground chicken.
• 2 place remaining ingredients in a large bowl. add cooled onion mixture. mix well. divide mixture into 24 mini burgers about 1/2-inch thick. grill sliders about 4-5 minutes per side or until cooked through.
• 3 dipping sauce: combine all sauce ingredients in a small bowl. this can be made ahead of time, and stored in the refrigerator.
• 4 to assemble: take skewer, slide on 1 yum yum pickle slice, 1 slider, 1 yum yum pickle slice, 1 slider, 1 yum yum pickle slice, 1 slider and end with 1 yum yum pickle slice.
• 5 continue with the remaining skewers. serve with dipping sauce.
• 6 tip: onion and garlic mixture can be made ahead of time and stored in refrigerator for your convenience.