Crock Pot Dilly Beef For Sandwiches

Total Time: 8 hrs 5 mins Preparation Time: 5 mins Cook Time: 8 hrs

Ingredients

• Servings: 10
• 5 lbs beef roast (about)
• 1 (16 ounce) jar whole dill pickles, undrained
• 1 (12 ounce) bottle chili sauce
• 2 garlic cloves, minced

Recipe

• 1 place beef in slow cooker, cutting in half if necessary.
• 2 add all other ingredients.
• 3 cover.
• 4 cook on low about 8 hours, or until beef is tender.
• 5 discard pickles.
• 6 remove roast from broth.
• 7 when cool enough to handle, shred the meat.
• 8 return meat to the sauce and heat through.
• 9 serve on hamburger buns.