Crock Pot Italian Beef

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

• 3 lbs beef chuck roast or 3 lbs sirloin
• 1 onion, quartered
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 (10 1/2 ounce) can beef broth
• 1 (1 ounce) packet italian salad dressing mix (good seasons brand)
• 1 (1 ounce) packet dry au jus mix
• 0.5 (16 ounce) jar pepperoncini peppers, and juice
• 8 slices provolone cheese
• 7 hamburger buns

Recipe

• 1 place meat and the onion in a 5-quart slow cooker.
• 2 mix up next 5 ingredients in a small bowl, then pour over meat. add peppers and juice.
• 3 cover and cook on low for 6 to 7 hours.
• 4 remove meat from cooker and slice or shred.
• 5 have juice and peppers available to put on sandwiches or on the side.
• 6 top with cheese.