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Monday, April 6, 2015

Hamburger And Rice Casserole

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 8
  • 2 lbs hamburger
  • 2 (10 3/4 ounce) cans cream of chicken soup
  • 2 (10 3/4 ounce) cans cream of mushroom soup
  • shredded cheese
  • 2 1/2 cups rice
  • salt
  • pepper
  • garlic powder
  • onion powder

Recipe

  • 1 brown hamburger; season with salt, pepper, garlic powder, and onion powder.
  • 2 combine cream of chicken, cream of mushroom and rice in a bowl, mix together throughly.
  • 3 spread hamburger evenly over cake pan, then spread soup and rice mixture evenly over hamburger. the rice will needed to be pre-cooked, if it is not instant or quick cooking rice. the rice will need too specify that it cooks within 15 minutes or less, or quick cooking.
  • 4 bake at 400 degrees covered 30 to 45 minutes. uncover and add shredded cheese to the top, bake again until cheese is melted.

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