Hamburger Chowder

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 lb ground beef
• 1 (14 ounce) can tomatoes
• 1 (8 ounce) can tomato sauce
• 1 tablespoon worcestershire sauce
• 2 tablespoons minced dried garlic (or more if you're like me!)
• 2 tablespoons minced dried onion
• 1 teaspoon oregano
• 1 tablespoon celery seed
• 1 1/2 teaspoons dried thyme
• 1/2 teaspoon dried basil
• 1 teaspoon dried marjoram
• 14 1/2 ounces milk
• 1 (14 1/2 ounce) can mixed vegetables, drained
• 2 -4 tablespoons tomato paste, for thickening

Recipe

• 1 brown ground beef in large dutch oven, breaking it up. drain off grease.
• 2 add tomatoes to dutch oven, breaking them up into small pieces. add back in ground beef, and rest of ingredients up to the mixed vegetables. simmer for 1/2 hour.
• 3 add tomato paste, 1 tablespoon at a time, until thickened to your taste. serve in bowls, with fresh grated cheddar, if you like.