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Friday, April 10, 2015

Hamburger Heaven

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

  • Servings: 4
  • 1 lb ground beef
  • 1 medium onion, chopped
  • 1 teaspoon celery seed
  • 1/2 tablespoon oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 (15 ounce) can crushed tomatoes
  • 1 (5 1/2 ounce) can tomato juice
  • 1 1/2 tablespoons sugar
  • 8 ounces elbow macaroni, uncooked
  • 1/2 lb mozzarella cheese, sliced

Recipe

  • 1 in a 2 quart covered casserole dish, saute beef and onions with celery seed, oregano, salt and pepper until beef is well done.
  • 2 add crushed tomatoes, tomato juice and sugar and stir together.
  • 3 cover mixture with an even layer of uncooked macaroni.
  • 4 completely cover macaroni with slices of cheese, evenly over the entire surface.
  • 5 cover and reduce heat to low.
  • 6 let simmer for 25-35 minutes.
  • 7 remove from heat and allow to stand uncovered for 10 minutes to allow dish to set up, then serve.

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