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Wednesday, March 2, 2016

Sammy's Stuffed Bell Peppers

Ingredients

  • Servings: 4
  • 2 pounds ground beef
  • 1 (15 ounce) can mixed vegetables, drained
  • 2 (15 ounce) cans tomato sauce, divided
  • 1/2 cup cooked rice
  • 1 small onion, chopped
  • 3 green onions, chopped
  • 3 cloves garlic, chopped
  • 1 egg
  • salt and ground black pepper to taste
  • 4 large green bell peppers, tops removed, seeded

Recipe

    Preparation Time: 15 mins Cook Time: 1 hr 30 mins

    Ready Time: 1 hr 45 mins

  • preheat an oven to 350 degrees f (175 degrees c).
  • mix the ground beef, mixed vegetables, 1 can of tomato sauce, rice, onion, green onions, garlic, egg, salt, and black pepper in a large bowl until thoroughly combined. spoon the beef mixture into the bell peppers. arrange peppers in a baking dish, and spoon the remaining 1 can of tomato sauce on top. cover with aluminum foil.
  • bake in the preheated oven until the beef is no longer pink, about 1 1/2 hours.

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