garlic and ranch turkey burgers
Ingredients
- Servings: 4
- 1 pound ground turkey
- 1 (1 ounce) package ranch dressing mix
- 1 egg
- 3 cloves garlic, minced
- 1/4 cup worcestershire sauce
- seasoned salt and pepper to taste
Recipe
Preparation Time: 20 mins
Cook Time: 10 mins
Ready Time: 30 mins
- preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- knead together the turkey, ranch mix, egg, garlic, worcestershire sauce, seasoned salt, and pepper in a bowl until evenly combined; divide into 4 equal portions and form into patties.
- cook on the preheated grill about 5 minutes per side for well done. an instant-read thermometer inserted into the center should read 165 degrees f (74 degrees c).
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