Hawaiian Tuna Sandwich

Ingredients

• Servings: 4
• 4 hamburger buns, split
• 2 tablespoons butter
• 1 (6 ounce) can tuna chunks in olive oil
• 1 tablespoon lemon juice
• salt and freshly ground black pepper to taste
• 1 dash chili powder
• 1 cup shredded lettuce
• 1 cup shredded mozzarella cheese
• 4 canned pineapple rings

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins


• preheat an oven to 350 degrees f (175 degrees c). toast hamburger buns, and spread cut sides with butter.
• drain half of the oil from the tuna. combine the tuna and remaining oil, lemon juice, salt, pepper, and chili powder in a small bowl. mix well. fill each toasted bun with tuna salad, shredded lettuce, mozzarella cheese, and one pineapple ring.
• place sandwiches on a baking sheet, and heat until the cheese melts, approximately 10 to 12 minutes.