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Thursday, January 7, 2016

Burgers

Ingredients

  • Servings: 4
  • 1 pound lean ground beef
  • 1/4 cup minced onion
  • 2 cloves garlic, minced
  • salt and pepper to taste
  • 4 hamburger buns
  • 4 tablespoons wasabi paste
  • 4 tablespoons mayonnaise
  • 4 slices cheddar cheese

Recipe

    Preparation Time: 20 mins Cook Time: 30 mins Ready Time: 50 mins

  • in a large bowl, mix ground beef, onion and garlic. season with salt and pepper, and shape into 4 patties.
  • preheat an outdoor grill for medium heat, and lightly oil grate.
  • place patties on the prepared grill, and cook 5 minutes per side, or to desired doneness.
  • prepare buns by spreading 1 tablespoon of wasabi on the bottom half, and 1 tablespoon mayonnaise on the top half. top burgers with a slice of cheese, and sandwich inside the buns.

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