Veggies And Chicken In Cream Sauce
Ingredients
- Servings: 4
- 4 skinless, boneless chicken breast halves, cut into bite size pieces
- 1 red onion, sliced in rings
- salt and pepper to taste
- 4 fresh mushrooms, sliced
- 1 yellow bell peppers, sliced
- 2 cloves garlic, chopped
- 2 teaspoons chopped fresh cilantro
- 1 pinch crushed red pepper flakes
- 1 (16 ounce) container sour cream
- 1 tablespoon sweet pickle relish
Recipe
- in a large skillet, fry the chicken pieces and onion rings in hot oil until browned. salt and pepper to taste.
- add the sliced mushrooms and bell pepper and continue to saute for 5 minutes over medium heat.
- add 1/2 of the garlic, 1/2 of the cilantro and 1/2 of the pepper flakes and stir until mixed.
- add the other 1/2 of the garlic, cilantro and chile flakes, then add the sour cream and mix well. add the hamburger relish and saute for another 5 to 10 minutes. let cool and serve.
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