fiesta turkey tavern

Ingredients

• Servings: 5
• 2 tablespoons olive oil
• 1 1/4 pounds ground turkey
• 1 cup finely chopped white onion
• 1 clove garlic, minced
• 1/4 teaspoon ground black pepper
• 1 1/2 tablespoons prepared yellow mustard, divided
• 1/8 teaspoon cayenne pepper
• 1/8 teaspoon chili powder
• 1 cup water
• 1/4 cup finely chopped jalapeno
• 5 hamburger buns

Recipe

Preparation Time: 10 mins Cook Time: 40 mins Ready Time: 50 mins


• heat the olive oil over medium-low heat; cook and stir the ground turkey, using the back of a wooden spoon to work the meat into small crumbles as it cooks. when the meat is about half browned, stir in the onion, garlic, and black pepper; cook and stir until the turkey is crumbly, evenly browned, and no longer pink.
• stir in 1 tablespoon of the prepared mustard, the cayenne pepper, chili powder, and water. bring the mixture to a boil, reduce the heat, and simmer, stirring, until the water has evaporated, about 20 minutes. stir in the remaining mustard and the chopped jalapeno, and cook until heated through, about 5 more minutes. spoon the mixture the hamburger buns.