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Saturday, April 9, 2016

Sandwich Filling

Ingredients

  • Servings: 8
  • 1/2 pound lean ground beef
  • 8 ounces tomato sauce
  • 1/2 cup finely chopped onion
  • 1/2 cup chopped black olives
  • 1/4 cup chopped pimento peppers
  • 1 (8 ounce) can mushrooms, drained and chopped
  • 8 ounces extra-sharp cheddar cheese, shredded
  • 1 1/2 teaspoons chili powder
  • salt and ground black pepper to taste
  • 4 hamburger buns, split

Recipe

    Preparation Time: 20 mins Cook Time: 10 mins Ready Time: 30 mins

  • preheat oven to 400 degrees f (200 degrees c).
  • cook and stir ground beef in a large skillet until well browned, about 10 minutes; drain fat. place cooked beef in a large bowl. stir in tomato sauce, onion, black olives, pimentos, mushrooms, cheddar cheese, chili powder, salt, and black pepper.
  • spoon sandwich filling on hamburger bun bottoms, spreading to the edges. filling should be approximately 1/2" thick in the center of the sandwich.
  • bake in the preheated oven until the edges start to bubble, 5-10 minutes. turn oven to broil and continue to cook until heated through, about 3 minutes.

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