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Thursday, February 18, 2016

aromatic asian burgers (abalos style)

Ingredients

  • Servings: 4
  • 1 tablespoon sesame oil
  • 1 tablespoon soy sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon ground black pepper
  • 1 pound ground beef
  • 1 green onion, chopped
  • 1 (5 ounce) can water chestnuts, drained and diced
  • 1 tablespoon peanut oil

Recipe

    Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins

  • knead together the sesame oil, soy sauce, garlic powder, ground ginger, onion powder, pepper, ground beef, green onion, and water chestnuts in a bowl until evenly combined; form into four patties.
  • heat the peanut oil in a skillet over medium-high heat. cook in the skillet until the burgers are cooked to your desired degree of doneness, about 5 minutes per side for well done. an instant-read thermometer inserted into the center should read 160 degrees f (70 degrees c).

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