cheeseburger noodle casserole

Ingredients

• Servings: 4
• 1 pound ground beef
• 8 ounces spaghetti
• 1 (14.5 ounce) can peeled and diced tomatoes
• 1 packet dry onion soup mix
• 1 cup sour cream
• 1/2 teaspoon dried basil
• 1/4 teaspoon garlic powder
• salt and pepper to taste
• 1 cup shredded cheddar cheese

Recipe

Preparation Time: 20 mins Cook Time: 45 mins Ready Time: 1 hr 5 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a large skillet over medium high heat, saute the ground beef for 5 minutes, or until browned; drain excess fat.
• prepare the spaghetti according to package directions; drain water.
• in a 2 quart casserole, combine the browned beef, cooked spaghetti, tomatoes, onion soup mix, sour cream, basil, garlic powder and salt and pepper to taste. mix together well.
• cover dish and bake in preheated oven for 15 minutes. top with the cheese and bake, uncovered, for 15 more minutes.