Ingredients
- Servings: 4
- 1 pound lean ground beef
- 1/4 cup minced onion
- 2 cloves garlic, minced
- salt and pepper to taste
- 4 hamburger buns
- 4 tablespoons wasabi paste
- 4 tablespoons mayonnaise
- 4 slices cheddar cheese
Recipe
-
Preparation Time: 20 mins
Cook Time: 30 mins
Ready Time: 50 mins
- in a large bowl, mix ground beef, onion and garlic. season with salt and pepper, and shape into 4 patties.
- preheat an outdoor grill for medium heat, and lightly oil grate.
- place patties on the prepared grill, and cook 5 minutes per side, or to desired doneness.
- prepare buns by spreading 1 tablespoon of wasabi on the bottom half, and 1 tablespoon mayonnaise on the top half. top burgers with a slice of cheese, and sandwich inside the buns.
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