Chipotle Cheeseburgers
Ingredients
- Servings: 6
- 2 pounds lean ground beef
- 3 tablespoons tabasco® brand chipotle pepper sauce, divided
- 1 teaspoon salt
- 1/2 cup mayonnaise
- 6 slices monterey jack or cheddar cheese
- 6 hamburger buns
- 6 red onion slices
- 6 tomato slices
- 6 lettuce leaves
Recipe
Preparation Time: 10 mins
Cook Time: 15 mins
Ready Time: 25 mins
- combine ground beef, 2 tablespoons of the tabasco® chipotle sauce and salt in a large bowl and mix well; shape into 6 patties.
- combine mayonnaise with remaining 1 tablespoon tabasco® chipotle sauce and mix well; set aside.
- grill or broil hamburger patties to desired doneness; place cheese slices on burgers and continue cooking just until cheese melts.
- spread mayonnaise on buns and top each with lettuce, burger, tomato and onion.
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