Bacon Cheeseburger Upside Down Pizza

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 lb lean ground beef
• 1 onion, quartered, sliced
• 1 bell pepper, cut into bite-sized strips
• 6 slices crisp bacon, crumbled
• 1 (14 1/2 ounce) can chunky pizza sauce
• 3 italian plum tomatoes
• 4 ounces cheddar cheese (6 slices)
• 2 eggs
• 1 cup milk
• 1 tablespoon oil
• 1 cup flour
• 1/4 teaspoon salt
• 2 slices crispy bacon, crumbled

Recipe

• 1 preheat oven to 400°.
• 2 in a large saucepan, brown the beef, onion and bell pepper, then drain.
• 3 stir in the 6 slices of crumbled, cooked bacon and pizza sauce.
• 4 spoon into a non-greased 13x9-inch baking dish.
• 5 sprinkle evenly with tomatoes; top with the cheese slices.
• 6 in a medium bowl, beat the eggs slightly.
• 7 add the milk and oil; mix well.
• 8 lightly spoon flour into measuring cup; level off.
• 9 add flour and salt; beat 2 minutes at medium speed.
• 10 pour evenly over the cheese slices.
• 11 sprinkle with the 2 slices of crumbled bacon.
• 12 bake 20-30 minutes or until topping is slightly puffed and deep golden brown.