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Tuesday, March 31, 2015

Gourmet Pizza Burgers

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • 1/4 lb lean ground chuck, patty
  • 1 ounce mozzarella cheese, shredded
  • 1/2 cup spaghetti sauce
  • bun (optional)

Recipe

  • 1 cook your burger your favorite way - hand pressed, seasoned with salt and pepper or whatnot, but i would not recommend using a strongly flavored seasoning.
  • 2 just before the burger is done, slightly melt cheese on top and toast the bun.
  • 3 assemble: bottom bun (if using a bun), burger with cheese, pour hot spaghetti sauce over the top of the cheese and top with the rest of the bun.
  • 4 there should be a lot of spaghetti sauce - enough to really smother the burger. these are meant to be eaten with a fork and knife.
  • 5 spaghetti sauce: i use leftover sauce from earlier in the week. great time saver and far more flavorful than canned.

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