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Monday, March 30, 2015

Ham Barbecue

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

  • Servings: 12
  • 2 lbs thinly sliced deli ham
  • 1 cup water
  • 1 cup ketchup
  • 1/4 cup packed brown sugar
  • 1/4 cup worcestershire sauce
  • 2 tablespoons vinegar
  • 2 teaspoons prepared mustard
  • 12 hamburger buns, split and toasted

Recipe

  • 1 place the ham in a greased 3-qt. slow cooker. in a bowl, combine the water, ketchup, brown sugar, worcestershire sauce, vinegar and mustard; pour over ham and stir well. cover and cook on low for 4-5 hours or until heated through. serve on buns.

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