Ham Barbecue
Total Time: 4 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 4 hrs
Ingredients
- Servings: 12
- 2 lbs thinly sliced deli ham
- 1 cup water
- 1 cup ketchup
- 1/4 cup packed brown sugar
- 1/4 cup worcestershire sauce
- 2 tablespoons vinegar
- 2 teaspoons prepared mustard
- 12 hamburger buns, split and toasted
Recipe
- 1 place the ham in a greased 3-qt. slow cooker. in a bowl, combine the water, ketchup, brown sugar, worcestershire sauce, vinegar and mustard; pour over ham and stir well. cover and cook on low for 4-5 hours or until heated through. serve on buns.
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